2010 Methode Champenoise
Price per bottle: $30.00 AUD
The 2010 Methode Champenoise was made using the traditional French method of bottle fermentation and extended ageing on yeast lees.
A blend of Chardonnay and Pinot Noir from our 29 year old vines, has produced a wine that is elegant and showing a great deal of front fruit characteristicssymbolising Elmswood Estate wines.
Wine Maker: Mal Stewart